Menus
DINNER
Monday - Thursday 5 -10
Friday: 5-11:00 pm
Saturday: 3-11:00 pm
Sunday: 3-10 pm
A 5% surcharge is added to all orders to support Employee Benefits.
ANTIPASTINI
each 7 | choice of three (served with focaccia) 23 | all six (with focaccia) 36-
Eggplant Caponatina
fried eggplant, celery, cherry tomato, raisins, basil, pine nuts, capers, white balsamico (add burrata 3)
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house focaccia
onion, rosemary, parmesan, chili flakes
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Barbabietole
saba, ricotta salata
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Zucchini Scapece
mint, red wine vinegar, olive oil
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Fagioli Puree
cannellini bean puree, with roasted garlic, rosemary, salt, calabrese peppers, lemon, olive oil
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Ricotta Fresca
black mission figs, honey
-
Cauliflower
oven roasted with romesco sauce
Antipasti
-
Crab Arancini
sundried tomato, basil, calabrese aioli
$14
-
Carpaccio di Polpo
spanish octopus, celery, capers, lemon, olive oil, chives
$17
-
Meatballs
meatballs, spicy pomodoro, crostini
$16
-
Broccolini
calabrese peppers, almond gremolata
$12
-
Fritto Misto
squid, prawns, fennel, shishito peppers
$19
-
Walnut Bread & Burrata
burrata, truffle honey, chives
$12
Salad
-
Tricolore
arugula, endive, radicchio, grana padano, champagne vinaigrette (add prosciutto +5)
$15
-
Caesar
little gem, croutons, boquerones
$16
-
Panzanella
heirloom tomato, cucumbers, red onion, olives, focaccia, red wine vinaigrette
$15
Affettati Misti
choose two - 18 | all - 35 served with gnocco fritto giardiniera and gorgonzola dolce-
Spicy Coppa
-
Prosciutto San Daniele (24-month aged)
-
Soppressata
-
Mortadela
Pasta & Risotto
-
Agnolotti
roasted chicken, thyme, sage, marsala mushrooms
$23
-
Linguini Nere
prawns, capers, anduja, white wine, chili flakes
$27
-
Spaghetti Cacio e Pepe
parmesan, pecorino, black pepper
$22
-
Lasagna Ferrarese
bolognese, ricotta, fontina, parmesan
$24
-
Saffron Risotto
saffron, ossobuco, gremolata
$28
-
Mushroom Risotto
wild mushrooms, barbera, parmesan
$24
Pizza
-
Margherita
marinara, mozzarella, basil
$18
-
Margherita Burrata
marinara, burrata cheese, basil, olive oil
$22
-
Funghi Misti
wild mushrooms, fontina, taleggio, red onion, thyme
$25
-
Spicy Sopresata
mozzarella, green, chilies, red onion
$25
-
Italian Sausage
panna, marinara, leeks, provolone
$22
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Prosciutto Di Parma
panna, mozzarella, arugula, parmesan
$25
-
Mortadella
stracchino, pistachio, escarole, garlic
$25
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Add
burrata $6
sausage $4
anchovy $3
mozzarella $2
spicy coppa $4
calabrese peppers $3
vegan cheese $4
vegan chorizo $4
arugula $2
egg $3
hot salami $4
mushrooms $4
gluten-free crust $4
prosciutto $4
olives $3
SECONDI
-
Pollo al Matonne
grilled half chicken, fregola, lemon
$29
-
BRANZINO
fumetto, butter beans, fennel, capers, olives
$34
-
tagliata di manzo
grilled flat iron steak , salmoriglio, arugula, shaved grana padano
$38
ORA DI APERITIVO
Monday - Thursday 5 - 6
Friday 4-6
Sat - Sun 2- 6
A 5% surcharge is added to all orders to support Employee Benefits.
Cocktails 8
-
Negroni
-
PALOMA
-
Aperol Spritz
-
Tommy Margarita
Wine 8
-
White
-
Red
Alimento 10
-
Fried Cauliflower
romesco sauce, calabrese peppers
-
Meatballs
meatballs in spicy marinara
-
Fried Calamari
calamari shishito peppers, calabrese aioli
$17
-
pizzeta margherita
-
Pizzetta funghi
-
Pizzetta Prosciutto
BRUNCH
Saturday and Sunday from 11 AM to 3 PM.
A 5% surcharge is added to all orders to support Employee Benefits.
Brunch
-
omelette
prosciutto cotto, onion, tomato, mozzarella
$15
-
pasta chilaquilles
handmade pasta chips, fried eggs, ricotta salata, tomatillo-avocado sauce
sausage $15
with pork $19
-
French Toast
persimmons, pomegranate syrup, mascarpone
$15
-
SMOKED SALMON BENEDICT
fontina fonduta, greens, potatoes
$15
-
Eggs Purgatorio
2 eggs, spicy tomato sauce, pecorino, chorizo, served with a side of potatoes and salad
$17
-
Scramble
sausage, onion, smoked mozzarella, greens, potatoes
$16
Antipasti
-
Marinated Castelvetrano Olives
citrus, fennel
$8
-
Eggplant Caponatina
olives, tomatoes, pine nuts
$12
-
Herb Onion Bread
extra virgin olive oil, parmesan
$6
-
Walnut Bread & Burrata
burrata, truffle honey, chives
$12
-
Meatballs
meatballs, spicy pomodoro, crostini
$16
-
Crab Arancini
with calabrese aioli
$13
-
Fried Calamari
calabrese aioli
$10
Salad
-
Caesar
little gem, croutons, boquerones
$16
-
Tricolore
arugula, endive, radicchio, grana padano, champagne vinaigrette (add prosciutto +5)
$15
-
Panzanella
heirloom tomato, cucumbers, red onion, olives, focaccia, red wine vinaigrette
$15
PIATTI
-
Lasagna bolognese
fontina, parmesan, ricotta
$21
Pizza
-
Margherita
marinara, mozzarella, basil
$18
-
Margherita Burrata
marinara, burrata cheese, basil, olive oil
$22
-
Spicy Marinara
calabrese pepperoncini, olives
$14
-
Funghi Misti
wild mushrooms, fontina, taleggio, red onion, thyme
$25
-
Italian Sausage
panna, marinara, leeks, provolone
$22
-
Prosciutto Di Parma
panna, mozzarella, arugula, parmesan
$25
-
Capricciosa
marinara, provolone, prosciutto cotto, artichokes, portobello, crimini
$22
-
Bartenders’ Pizza
spicy marinara, pepperoncini, olives, burrata, sausage
$25
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Carbonara
mozzarella, pecorino, bacon, two eggs, cracked black pepper
$20
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Add
burrata $6
sausage $4
anchovy $3
mozzarella $2
spicy coppa $4
calabrese peppers $3
vegan cheese $4
vegan chorizo $4
arugula $2
egg $3
hot salami $4
mushrooms $4
gluten-free crust $4
prosciutto $4
olives $3
-
Potato Pizza
leeks, onion, smoked pancetta, gorgonzola dolce
$22
-
summer pizza
mozzarella, pesto, seasonal squash, heirloom cherry tomato, red onion, prosciutto di san daniele
$24
Brunch Cocktails
-
Bloody Mary
vodka, tomato, vegetables
$13
-
Mimosa
bottle of bubbles, grapefruit & orange juice per / by the bottle
$12
$44
-
Michelada
tomato, beer, lime
$8
-
Beretta bellini
peach puree, bubbles per / by the bottle.
$12
$44
BEVERAGES
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espresso
$4
-
st. peregrino sparkling mineral water
$6
-
coke
$4
-
diet coke
$4
-
orange juice
$4
-
grapefruit juice
$4
Dessert Plating Fee $2pp
Corkage $20 per Bottle
WINE
A 5% surcharge is added to all orders to support Employee Benefits.
Bubbles
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Ribolla Gialla NV
Brut, Ca' Floris
gl $12
btl $44
-
Rose of Prosecco '21
Latransa, Veneto
gl $13
bt $52
-
Lambrusco NV
Gavioli, Sorbara, Friuli
$32
-
Blanc de Noir NV 375ml
Moet, Espernay, FR
bt $68
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Blanc de Blanc, NV
Perrier, Jouet
375 ml bt $65
White & Rosé
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Rose of Pinot '21
Tera Rusa, Langhe Piemonte
gl $14
bt $56
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Pinot Grigio '21
Oynos, Sicilia
gl $12
bt $48
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Passerina ‘21
Lucrezia, Marche
gl $13
bt $52
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Falanghina '20
Diana,Falanghina del Sannio
gl $14
bt $56
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Chardonnay '21
Canus, Friuli
gl $14
btl $56
-
Vitovska ‘ 21
Castelvecchio,Carso
gl $14
bt $56
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Arneis '21
Pace, Roero, Piemonte
gl $13
bt $52
-
Gavi '21
Franco Serra, Langhe Piemonte
gl $12
bt $48
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Ribolla Gialla, ‘17
Il Carpino, Friuli
bt $85
Red
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Pinot Nero '20
Fiore, Friuli
gl $14 per gl
btl $56 per btl
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Nero D'avola
Angelo, Sicilia
gl $12
bt $48
-
Barolo '15
Monchiero Castiglione del Falletto, Piemonte
gl $22
btl $84
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Montepulciano '19
Cantina Sangro, Abruzzo
gl $14
bt $56
-
Barbera '21
E.Sarti, Alba Piermonte '21
gl $13
bt $52
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Sangiovese '19
Marcanelli, Chianti Classico Toscana
gl $14
bt $52
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Bordeaux Blend NV
Corazza, Alto Adige
gl $13
bt $52
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Etna Rosso '20
Tascante, Etna Sicilia
$65 per btl
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Cannunau '18
Mancini, Sardegna
bt $68
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Sangiovese '20
Tenuta Arceno, Chianti Toscana
$78
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Brunello '17
Alla Pieve, Montalcino Toscana
bt $85
-
Pinot Nero '17
Krafuss A. Lageder, Friuli
bt $92
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Ripasso '19
Corte Armanno, Veneto
gl $15
bt $60
COCKTAILS
A 5% surcharge is added to all orders to support Employee Benefits.
Cocktails
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chasing rabbits
melon vodka, lillet rose, lemon, honey, blood orange
$14
-
the bishop's song
dark rum, linie,lemon, grapefruit, tarragon
$14
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Improved whiskey cocktail
rye, vermouth, maraschino, absinthe
$14
-
Helen of Troy
bourbon, lemon, vanille, apricot cordial, rosmary
$14
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Calypso's Muse
vodka, sake, pandan, lime
$14
-
Kentucky Mule
bourbon, lime, ginger, mint
$14
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Diablo
tequila, lime, ginger, cassis
$14
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fool me twice
mezcal, cocoa butter, macadamia, lime, scotch
$16
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coughlin's law
reposado, calamansi, cream sherry, lime, raspberry
$15
DESSERTS
A 5% surcharge is added to all orders to support Employee Benefits.
-
Tiramisu
rum mascarpone
$10
-
Panna Gelato
extra virgin olive oil, sea salt
$8
-
Seasonal Sorbet
$7
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Affogato
gelato, espresso
$8
with amaro $15
-
pistacho semifreddo
berries, almond cookie crumble
$10
-
Bonet-Chocolate
gelato amaretti, caramel
$8