Hours & Location
1199 Valencia Street,
San Francisco, CA 94110
(415) 695-1199
HOURS OF OPERATION
Monday – Thursday 5PM - 10PM
Friday 5PM - 11:30PM
Saturday 11AM - 11:30PM
Sunday 11AM - 10PM
BRUNCH
Saturday & Sunday - 11AM - 3PM
HAPPY HOUR
Monday - Thursday 5PM - 6PM
ORDER ONLINE
Pickup / Delivery
Free Delivery above $50
------------------------------
You can also find us on DoorDash & UberEats
RESERVATIONS
We love walk-ins!
Most of our space is available for walk-ins, but we also take a limited number of reservations nightly. If your desired time is unavailable, please check the waitlist on the day of your visit.
Waitlist
PRIVATE EVENTS
For groups of 10 or smaller, please make a reservation here
For parties of 11+ guests, please submit an inquiry by accessing our Book an Event Form
Menus
Antipasti
-
Walnut Bread
burrata, truffle honey
$11
-
Marinated Castelvetrano Olives
citrus, fennel
$7
-
Herb Onion Focaccia
extra virgin olive oil
$6
-
Meatballs
spicy tomato sauce
$15
-
Crab Arancini
calabrese aioli
$13
-
Calamari
deep fried calamari, shishito peppers, calabrese aioli
$16
-
Eggplant Caponatina
olives, tomato, pine nuts
$10
with burrata $14
-
Carpaccio di Manzo
thinly sliced raw beef, arugula, artichokes, aged grana padano cheese
$15
-
Brussels Sprouts
smoked pancetta, shallots, white balsamic vinegar
$13
-
Brocollini
calabrese peppers, garlic, olive oil
$12
-
Beets
roasted gold and red beets, shaved aged ricotta cheese, olive oil, white balsamic vinegar
$13
Salad
-
Tricolore Salad
arugula, endive, radicchio, grana padano, lemon
$14
-
Persimmon Salad
greens, pomegranate, peppered walnuts
$14
-
Caesar Salad
romaine, croutons, parmesan
$14
Salumi & Formaggi
-
served with giardiniera
each $10
mixed plate $29
-
Prosciutto | Soppresatta | Hot Coppa | Mortadella | Tallegio | Stracchino
Piatti
-
Cioppino
clams, mussels, prawns, cod, crab meat
$29
-
Lasagna Bolognese
fontina, parmesan, ricotta
$20
-
Australian Lamb Shank
porcini, polenta, gremolatta
$29
-
Squid Ink Risotto
with calamari
$21
-
Capelacci
honeynut squash, ricotta, brown butter, sage, hazelnuts
$22
-
Mushroom Risotto
thyme, parmesan
$22
Pizza
-
Margherita
$16
-
Margherita Burrata
$20
-
Funghi Misti
fontina, taleggio cheese, maitake, bunapi, bunashimeji, and oyster mushrooms, red onion
$24
-
Hot Salami
marinara, provolone, coppa, diavolicchio
$21
-
Spicy Italian Sausage
pana, provolone picante, green onion
$21
-
Prosciutto Di Parma
béchamel, mozzarella, parmesan, arugula
$21
-
Capricciosa
marinara, provolone, prosciutto cotto, artichokes, portobello and crimini mushrooms
$21
-
Bartenders’ Pizza
spicy marinara, calabrese peppers, olives, burrata, & sausage
$23
-
Carbonara
mozzarella, parmesan, provolone, pancetta, two eggs, cracked black pepper
$20
-
Calzone
smoked mozzarella, sausage, kale, caramelized onion, marinara
$20
-
Featured Pizza of the Month
mission figs, panna, fontina, marinated red onion, arugula, smoked pancetta, saba
$23
-
Add
burrata $6
sausage $4
anchovy $3
mozzarella $2
spicy coppa $4
calabrese peppers $3
vegan cheese $4
vegan chorizo $3
arugula $2
egg $2
hot salami $4
mushrooms $4
gluten-free crust $4
prosciutto $4
olives $3
Wine
Bubbles
-
Prosecco, Osvaldo, Valdobbiadene nv
$11
$44
-
Rosé of Prosecco, Brut, Latransa Veneto '21
$13
$52
-
Lambrusco, Gavioli, Sorbara NV
$13
$52
-
Malvasia Istrinia
$17
$68
White
-
Rose, Tera Rusa, Langhe '21
$12
$48
-
Pinot Grigio, Oynos, Friuli '21
$12
$48
-
Falanghina, Diana, Campania '20
$14
$56
-
Vitovska, Castelvecchio, Carso '21
$13
$52
-
Chardonnay, Canus, Friuli '20
$14
$56
-
Vermentino, Il Palazzo, Toscana '20
$12
$48
Red
-
Pinot Nero, Corazza, Alto Adige '21
$13
$52
-
Barbera, F. Serra, Piemonte '21
$12
$48
-
Montepulciano, Sangro Cantina '20
$14
$56
-
Sangiovese, Marcanelli, Chianti Tuscany '19
$12
$48
-
Bordeaux Blend, Corazza, Alto Adige
$13
$52
-
Barolo, Monchiero, Castiglione Falletto, Piemonte '15
$18
$80
-
Nebbiolo, Monchiero, Langhe Piemonte '20
$15
$60
-
Nero D' Avola, Angelo, Sicily '19
$12
$48
Beer
-
Pilsner, Scrimshaw, Fort Bragg 12oz
$7
-
IPA, Racer 5, Cloverdale 12oz
$7
-
Stout, Old Rasputin, North Coast 12oz
$7.50
-
N/A Kolsch, Best Day 12oz
$6
Dessert
-
Tiramisu
rum mascarpone
$10
-
Panna Gelato
extra virgin olive oil, sea salt
$8
-
Bonet-Chocolate
gelato amaretti, caramel
$8
-
Affogato
gelato, espresso
$8
with amaro 15
-
Apple Crisp
apples, oat crumble (gluten), vanilla gelato
$10
-
Peach Sorbet
$7
Ora Di Aperitivo
Happy Hour Monday - Thursday 5PM - 6PMCocktails
$8.00-
Negroni
$8
-
Sbagliato
$8
-
Aperol Spritz
$8
Wine
$8-
House White
$8
-
House Red
$8
Alimento
-
eggplant caponatina
$10
Add Burrata $2
-
meatball in spicy marinara
$10
-
pizzetta funghi
$10
-
pizzetta margherita
$10
-
Heirloom Tomato Crostini
roasted garlic, mozzarella, basil
$10
-
pizzetta prosciutto
$10
Saturday and Sunday until 11am - 3pm
Beverages
-
Mimosa
$11
-
Bloody Mary
$13
-
Espresso
$4
-
Coffee
$3.50
-
San Pellegrino Sparkling Mineral Water
$6
-
Coke
$4
Brunch
-
Sausage Hash
sunny side up eggs, scamorza
$14
-
Scramble Prosciutto
asparagus, green onion, goat cheese
$16
-
Pasta Chilaquiles
fried eggs, ricotta salata, tomatillo-avocado sauce
$15
with pork $19
-
Eggs Purgatorio
hot salami, spicy tomato sauce
$15
-
French Toast
maple syrup, mixed berries, mascarpone
$14
-
Avocado and Burrata Toast
w/ sunny side up eggs
$15
Antipasti
-
Marinated Castelvetrano Olives
citrus, fennel
$6
-
Eggplant Caponatina
olives, tomatoes, pine nuts
$10
with burrata $14
-
Herb Onion Focaccia
extra virgin olive oil
$6
-
Walnut Bread
burrata, truffle honey
$11
-
Meatballs
spicy tomato sauce
$14
-
Broccolini
calabrese peppers, garlic
$12
-
Beets
shaved ricotta salata, olive oil, white balsamic, arugula
$13
-
crab arancini
calabrese aioli
$13
-
Calamari
shishito peppers, calabrese aioli
$16
Salad
-
Tricolore Salad
arugula, endive, radicchio, shaved grana padano, lemon
$14
-
Persimmon Salad
greens, pomegranate, peppered walnuts
$14
-
Caesar Salad
hearts of romaine, croutons, parmesan
$14
Piatti
-
lasagna bolognese
fontina, parmesan, ricotta
$20
-
Squid Ink Risotto
with calamari
$21
-
Mushroom Risotto
thyme, parmesan cheese
$22
Pizza
-
Margherita
$16
-
Margherita Burrata
$20
-
Carbonara
mozzarella, parmesan, provolone, bacon, two eggs, cracked black pepper
$20
-
Capricciosa
marinara, provolone, prosciutto cotto, mushrooms & artichokes
$21
-
Funghi Misti
fontina, taleggio cheese, oyster, maitake, bunapi, and bunashimeji mushrooms, red onion
$21
-
Hot Salami
marinara, provolone, coppa, diavolicchio
$21
-
Italian Sausage
marinara, béchamel, green onion
$20
-
Prosciutto Di Parma
béchamel, mozzarella, parmesan, arugula
$21
-
Bartender's Pizza
spicy marinara, calabrese peppers, olives, burrata, sausage
$23
-
Add
burrata $6
sausage $4
anchovy $3
mozzarella $2
spicy coppa $4
calabrese peppers $3
vegan cheese $4
vegan chorizo $3
arugula $2
egg $2
hot salami $4
funghi $4
gluten-free crust $4
prosciutto $4
olives $3
Wine
White
-
Rose, Tera Rusa, Langhe '21
$12
$48
-
Pinot Grigio, Oynos, Friuli '21
$12
$48
-
Falanghina, Diana, Campania '20
$14
$56
-
Chardonnay, Canus, Friuli '20
$14
$56
-
Vermentino, Il Palazzo, Toscana '20
$12
$48
Bubbles
-
Prosecco, Osvaldo, Valdobbiadene Nv
$11
$44
-
Rosé of Prosecco, Brut, Latransa Veneto '21
$13
$52
-
Lambrusco, Gavioli, Sorbara NV
$13
$52
Red
-
Pinot Nero, Corazza, Alto Adige '21
$13
$52
-
Barbera, F. Serra, Piemonte '21
$12
$48
-
Montepulciano, Sangro Cantina '20
$14
$56
-
Sangiovese, Marcanelli, Chianti Tuscany '18
$12
$48
-
Nero D'Avola, Angelo, Sicily '20
$12
$48
-
Bordeaux Blend, Corazza, Alto Adige '20
$13
$52
-
Barolo, Monchiero, Castiglione Falletto, Piemonte '15
$18
$80
Beer
-
Pilsner Scrimshaw, Fort Bragg 12oz
$7
-
Ipa Racer 5, Cloverdale 12oz
$7
-
Old Rasputin Stout, 12oz
$7.50
-
Kolsch, (Non-Alcoholic) Best Day
$6
Wine
Bianco & Rosato
-
rose of pinot '21
Tera Rusa, Langhe Piemonte
$12
$48
-
pinot grigio '21
Oynos, Sicilia
$12
$48
-
falanghina '20
Bozzovich, Campania
$14
$56
-
chardonnay
Canus, Friuli '19
$14
$56
-
Vermentino '20
Il Palazzo, Toscana
$12
$48
-
grillo '20
Centopassi, Sicilia
$60
-
verdicchio '20
Umani Ronchi, Marche
$52
-
timorasso '19
Vigneti Massa, Derthona '19
$72
Bollicine
-
prosecco nv
Osvaldo, Valdobbiadene
$11
$44
-
sparkling rose nv
Latransa, Friuli
$13
$52
-
lambrusco nv
Gavioli, Sorbara
$13
$52
-
Blanc de Blanc
Schramsberg, Calistoga 375 ml
$75
Rosso
-
pinot nero '21
Gloria, Friuli
$14
$56
-
barbera '21
Franco Serra, Langhe Piemonte
$12
$48
-
montepulciano
Sangro Cantina '20
$14
$56
-
sangiovese '19
Marcanelli, Chianti Classico Toscana
$12
$48
-
bordeaux blend
Corazza, Alto Adige
$13
$52
-
ripasso ‘19
Corte Armano, Valpolicella
$60
-
freisa '13
Scarpa, Langhe Piemonte
$72
-
cannunau '18
Mancini, Sardegna
$80
-
barolo '15
Moncheiro Castiglione del Faletto Piemonte
$28
$112
-
amarone ‘16
Corte Armano, Veneto
$120
-
etna rosso '20
Tascante, Etna Sicilia
$70
-
nero d'avola '20
Angelo, Sicilia '20
$12
$48
-
Gaglioppo '20
Solagi, Ciro
$52
-
Pinot Nero '20
Cembra, Alto Adige
$70
-
nebbiolo '20
Monchiero, Langhe Piemonte
$15
$60
Cocktails
-
Kentucky Mule
bourbon, lime, ginger, mint
$14
-
Diablo
tequila, lime, ginger, cassis
$14
-
Firestarter
gin, lemon, elderflower, lavender, suze, chili oil
$14
-
Spa Water
Ruggero peaflower vodka, lemon, cucumber, chareau, prosecco
$14
-
Strange Vine
mezcal, cynar, mint, lime
$14
-
Rude Boy
dark rum, dimmi, lemon, coconut cream, orgeat
$14
-
Ground Floor
rye, italicus, lemon, basil, black tea, grapefruit
$14
-
River Daze
tequila blanco, egg white, tarragon gum
$14
-
Bonne Fete
rye, apple brandy, curacao, pamplemousse
$13
Non-Alcoholic
-
Espresso
$4
-
Cappuccino / Latte
$5
-
Coca-Cola
$4
-
Lemonade
$5
-
Hibiscus Lemonade
$6
-
Ginger Soda
$5
-
Honey Ginger Limeade
$6
-
NA Mojito
$6
-
NA Paloma
$6
-
Grapefruit Juice
$5
-
San Pellegrino Bottle
$6
-
Soda Water
$3.50
-
Tonic
$3.50
Beer
-
Pilsner, Scrimshaw, Fort Bragg 12oz
$7
-
IPA, Racer 5, Cloverdale 12oz
$7
-
Stout, Old Rasputin, North Coast 12oz
$7.50
-
Tiramisu
rum mascarpone
$10
-
Panna Gelato
extra virgin olive oil, sea salt
$8
-
Bonet-Chocolate
gelato amaretti, caramel
$8
-
Affogato
gelato, espresso
$8
-
Passionfruit Sorbet
$7
-
Strawberry Crisp
fresh strawberries, oat crumble (gluten), vanilla gelato
$10