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Menus

Monday - Thursday 5 - 9:30
Friday & Saturday 4-11
Sunday 4 - 8:45

Antipasti

  • Marinated Castelvetrano Olives

    citrus, fennel

    $7

  • Eggplant Caponatina

    olives, tomatoes, pine nuts

    $10

    with burrata $14

  • Herb Onion Focaccia

    extra virgin olive oil, parmesan

    $6

  • heirloom tomato crostini

    roasted garlic, mozzarella, basil

    $12

  • carpaccio di manzo

    thinly sliced raw beef, arugula, artichokes, aged grana padano cheese

    $15

  • Broccolini

    With calabrese pepers

    $11

  • Walnut Bread

    burrata, mushroom-truffle honey

    $12

  • Meatballs

    spicy tomato sauce, crostini

    $15

  • summer squash parmigiana

    summer squash, tomato sauce, smoked mozzarella and pecorino cheese

    $14

  • Crab Arancini

    with calabrese aioli

    $13

  • calamari

    deep fried calamari, shishito peppers, calabrese aioli

    $16

  • beets

    roasted gold and red beets, shaved aged ricotta cheese, olive oil, white balsamic vinegar

    $13

Salad

  • Caesar Salad

    Romaine hearts, croutons, parmesan

    $14

  • Tricolore

    arugula, endive, radicchio, shaved grana padano, lemon

    $14

Salumi

  • Salumi

    served with giardiniera, crostini

    each $8

    mixed plate $28

  • Prosciutto | Soppresatta | Hot Coppa | Mortadella

Piatti

  • ravioli di magro

    swiss chard, spinach, ricotta, pomodoro, brown butter and sage

    $21

  • Linguini Frutti Di Mare

    clams, mussels, prawns & squid

    $24

  • Squid Ink Risotto

    with calamari

    $21

  • summer risotto

    zucchini blossoms, stracchino, parmesan, carnaroli rice

    $22

  • Lasagna bolognese

    fontina, parmesan, ricotta

    $20

  • Pork Chop

    smashed potato, green beans, pancetta, salsa verde

    $28

Pizza

  • Margherita

    marinara, mozzarella, basil

    $16

  • Margherita Burrata

    marinara, burrata, basil

    $20

  • Spicy Marinara

    calabrese pepperoncini, olives (vegan)

    $14

  • Funghi Misti

    wild mushrooms, taleggio cheese, marinated red onion, thyme, parmesan

    $24

  • Hot Salami

    tomato, provolone, coppa, diavolicchio

    $21

  • Spicy Italian Sausage

    marinara, panna, green onion, provolone

    $21

  • Prosciutto Di Parma

    panna, mozzarella, arugula, parmesan

    $21

  • Capricciosa

    marinara, provolone, prosciutto cotto, artichokes, portobello, crimini

    $21

  • Bartenders’ Pizza

    spicy marinara, pepperoncini, olives, burrata, & sausage

    $23

  • Calzone

    scamorza, sausage, kale, caramelized onion, tomato

    $20

  • Add

    burrata $6

    sausage $4

    anchovy $3

    mozzarella $2

    spicy coppa $4

    pepperoncini $3

    vegan cheese $4

    vegan chorizo $4

    arugula $2

    egg $2

    hot salami $4

    funghi $4

    gluten-free crust $4

    prosciutto $4

    olives $3

  • Sept Pizza Of the Month

    Mission figs,panna, fontina,onion, smoked pancetta, arugula, saba

    $23

Dessert

  • strawberry crisp

    fresh strawberries, oat crumble (gluten), vanilla gelato

    $10

  • Tiramisu

    rum mascarpone

    $10

  • Panna Gelato

    extra virgin olive oil, sea salt

    $8

  • Bonet-Chocolate

    gelato amaretti, caramel

    $8

  • Passion Fruit Sorbet

    $7

  • Affogato

    gelato, espresso

    $8

    with amaro 15

  • Pistacchio Semifredo

    $8

Dessert Fee $2 per person

Corkage Fee $20 per 750mL

Cocktails

  • Firestarter

    gin, lemon, eldelflower, lavender, suze, chili oil

    $14

  • Spa Water

    vodka, peaflower, lemon, cucumber, prosecco, chareau

    $14

  • Kentucky Mule

    bourbon, lime, ginger, mint

    $14

  • Diablo

    tequila, lime, ginger, cassis

    $14

  • Improved whiskey cocktail

    rye, vermouth, maraschino, absinthe

    $14

  • Rude boy

    rum,dimmi,lemon,coconut,orgeat

    $14

  • bonne fete

    rye, apple brandy, curacao, pamplemousse

    $14

  • strange vine

    mezcal, cynar, mint

    $15

  • ground Floor

    rye, italicus, lemon, tea, grapefruit, basil

    $14

  • river Daze

    tequila, lemon, egg white, tarragon, creme de cacao

    $14

ORA DI APERITIVO

Monday - Friday 'til 6

Cocktails 8

  • Negroni

  • Aperol Spritz

  • Sbagliato

Wine 8

  • Sparkling

  • White

  • Red

Alimento

  • heirloom tomato crostini

    roasted garlic, mozzarella, basil

    $10

  • Fried Cauliflower

    bagna cauda,calabrese pepers,parsley

    $10

  • eggplant caponatina

    $10

    Add Burrata $2

  • Meatballs

    meatballs in spicy marinara

    $10

  • pizzeta margherita

    $10

  • Pizzetta funghi

    $10

  • Pizzetta Prosciutto

    $10

Saturday and Sunday from 11 AM to 3 PM.

Brunch

  • sausage hash

    sunny side up eggs, scarmoza (smoked mozzarella)

    $14

  • avocado toast

    burrata, sunny side up eggs

    $15

  • omelette

    prosciutto cotto, onion, tomato, mozzarella

    $16

  • pasta chilaquilles

    handmade pasta chips, fried eggs, ricotta salata, tomatillo-avocado sauce

    sauce $15

    with pork $19

  • eggs purgatorio

    spicy tomato sauce, hot salami, baked eggs

    $15

  • French Toast

    persimmons, pomegranate syrup, mascarpone

    $16

  • Prosciutto Cotto Panini

    mushrooms, fontina, giardinera

    $16

Antipasti

  • Marinated Castelvetrano

    olives citrus, fennel

    $6

  • Eggplant Caponatina

    olives, tomatoes, pine nuts

    $10

    with burrata $14

  • Herb Onion Focaccia

    extra virgin olive oil

    $6

  • Walnut Bread

    burrata, mushroom-truffle honey

    $11

  • Meatballs

    spicy tomato sauce

    $14

  • calamari

    deep fried calamari, shishito peppers, calabrese aioli

    $16

  • crab arancini

    calabrese aioli

    $13

Salad

  • Tricolore Salad

    Wild baby arugula, belgium endive, radicchio, tossed with lemon vinaigrette and shaved grana padano cheese.

    $14

  • Caesar Salad

    Romaine hearts, croutons, parmesan

    $13

  • beets

    roasted gold and red beets, shaved aged ricotta cheese, olive oil, white balsamic vinegar

    $13

PIATTI

  • lasagna bolognese

    fontina, parmesan, ricotta

    $20

  • linguini frutti di mare

    clams, mussels, prawns, squid

    $24

  • squid ink risotto

    with calamari

    $21

Cocktails

  • Bloody Mary

    vodka, tomato, vegetables

    $13

  • Mimosa

    bottle of bubbles, grapefruit & orange juice per / by the bottle

    $12

    $44

  • Michelada

    tomato, beer, lime

    $8

  • Beretta bellini

    peach puree, bubbles per / by the bottle.

    $12

    $44

BEVERAGES

  • espresso

    $4

  • st. peregrino sparkling mineral water

    $6

  • coke

    $4

  • diet coke

    $4

  • orange juice

    $4

  • Grapefruit juice

    $4

Pizza

  • Margherita

    Tomato sauce, mozzarella, basil

    $16

  • Margherita Burrata

    tomato sauce, burrata cheese, basil

    $20

  • Spicy Marinara

    calabrese pepperoncini, olives. (as-is vegan pizza - please add cheese if you're so fancy)

    $14

  • Funghi Misti

    mixed mushrooms, fontina valdostana, red onion, thyme

    $21

  • Hot Salami

    tomato, provolone, coppa, diavolicchio

    $21

  • Spicy Italian Sausage

    panna, green onion, provolone

    $20

  • Prosciutto Di Parma

    panna, mozzarella, arugula, parmesan

    $21

  • Capricciosa

    marinara, provolone, prosciutto cotto, artichokes, portobello, crimini

    $21

  • Calzone

    scamorza, sausage, kale, caramelized onion, tomato

    $20

  • Bartenders’ Pizza

    spicy marinara, pepperoncini, olives, burrata & sausage

    $23

  • Carbonara

    mozzarella, pecorino, bacon, two eggs, cracked black pepper

    $20

  • Add

    burrata $6

    sausage $3

    anchovy $3

    mozzarella $2

    spicy coppa $3

    pepperoncini $3

    vegan cheese $4

    vegan chorizo $3

    arugula $2

    egg $2

    hot salami $3

    funghi $4

    gluten-free crust $4

    prosciutto $4

    olives $3

  • July Pizza Of the Month

    Spinach, Provolone, Cherry Tomatoes, Goat Cheese

    $23

Dessert

  • strawberry crisp

    fresh strawberries, oat crumble (gluten), vanilla gelato

    $10

  • Tiramisu

    rum mascarpone

    $10

  • Panna Gelato

    extra virgin olive oil, sea salt

    $8

  • Bonet-Chocolate

    gelato amaretti, caramel

    $8

  • Seasonal Sorbet

    $7

  • Affogato

    gelato, espresso

    $8

    with amaro 15

  • pistacho semifredo

    berries, almond cookie crumble

    $10

Dessert Plating Fee $2pp

Corkage $20 per Bottle

Bubbles

  • Prosecco NV

    Osvaldo, Valdobbiadene

    gl $11

    btl $44

  • Sparkling Rose NV

    Latransa, Friuli

    gl $13

    bt $52

  • Malvasia

    San-Lurins, Venezia Giulia ‘19

    gl $18

    bt $60

  • Lambrusco NV

    C. Chiarli, Vecchia Modena, Romagna 375mL

    $32

  • Champagne, Blanc de Noir,Perrier Jouet NV

    bt $130

  • Champagne Blanc de Blanc NV

    Ruinart Champagne, FR

    bt $180

White & Rosé

  • Rose of Pinot '21

    Tera Rusa, Langhe Piemonte

    gl $12

    bt $48

  • Gavi '21

    Franco Serra, Langhe Piemonte

    gl $12

    bt $48

  • Pinot Grigio '21

    Oynos, Sicilia

    gl $12

    bt $48

  • Verdicchio '20

    Umani Ronchi, Marche

    gl $12

    bt $52

  • Passerina ‘21

    Lucrezia, Marche

    gl $13

    bt $52

  • Vitovska ‘ 21

    Castelvecchio,Carso

    gl $14

    bt $56

  • Falanghina '20

    Diana,Falanghina del Sannio

    gl $14

    bt $56

  • Vermentino '18

    Il Palazzo, Toscana

    gl $12

    bt $48

  • Arneis '20

    Monchiero, Langhe Piemonte

    gl $13

    bt $52

  • Chardonnay '21

    Canus, Friuli

    gl $14

    btl $56

  • Grillo '20

    Centopassi, Sicilia

    btl $60

  • Riolla Gialla, ‘17

    Il Carpino, Venezia Gialla

    bt $85

Red

  • Pinot Nero '20

    Gloria, Friuli

    gl $14 per gl

    btl $56 per btl

  • Pinot Nero '17

    Krafuss A. Lageder, Alto Adige

    bt $120

  • Barbera '20

    Franco Serra, Langhe Piemonte

    gl $12

    bt $48

  • Montepulciano '19

    Cantina Sangro, Abruzzo

    gl $14

    bt $56

  • Etna Rosso '20

    Tascante, Etna Sicilia

    $70 per btl

  • Nero D'avola

    Angelo, Sicilia

    gl $12

    bt $48

  • Sangiovese '19

    Marcanelli, Chianti Classico Toscana

    gl $12

    bt $48

  • Ripasso '19

    Corte Armanno, Veneto

    gl $15

    bt $60

  • Cannunau '18

    Cherchi, Sardegna

    bt $70

  • Fresia '13

    Scarpa, Langhe Piemonte

    bt $72

  • Rosso di Montalcino '19

    Piancorello, Montalcino Toscana

    bt $78

  • Brunello '15

    Mortaccia, Montalcino Toscana

    bt $150

  • Barolo '15

    Monchiero Castiglione del Falletto, Piemonte

    gl $28

    btl $112

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