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Antipasti

  • Marinated Castelvetrano

    olives citrus, fennel

    $6

  • Eggplant Caponatina

    olives, tomatoes, pine nuts

    $10

    with burrata $14

  • Herb Onion Focaccia

    extra virgin olive oil

    $6

  • Cauliflower

    bagna cauda, lemon, calabrian chili, parsley

    $12

  • Walnut Bread

    burrata, mushroom-truffle honey

    $11

  • Meatballs

    spicy tomato sauce

    $14

  • caprese

    four slice of heirloom tomato topped with fresh mozzarella, basil, arugula

    $13

    Add Prosciutto $6

Salad

  • Chopped Salad

    chopped sweet gems, cannellini beans, fresh mozzarella, mortadella, croutons, hardboiled egg, fennel, and olives tossed wit red wine vinaigrette.

    $15

  • Tricolore Salad

    Wild baby arugula, belgium endive, radicchio, tossed with lemon vinaigrette, and shaved grana padano cheese.

    $14

  • Roasted Beets

    kale farro, goat cheese, walnuts,avocado

    $15

Brunch

  • sausage hash

    sunny side up eggs, scarmoza

    $14

  • avocado toast

    burrata, sunny side up eggs

    $14

  • scramble prosciutto

    tomatoes, spinach, goat cheese

    $16

  • pasta chilaquilles

    fried eggs, ricotta salata, tomatillo-avocado

    sauce $15

    pork $19

  • French Toast

    mixed berry compote, pistachio whipped cream

    $16

  • Prosciutto Panini

    mushrooms, fontina, picked vegetables, chips

    $15

  • Meatball Sub

    panini pickled vegetables, side mix greens,cheese

    $15

Cocktails

  • Bloody Mary

    vodka, tomato, vegetables

    $13

  • Mimosa

    bottle of bubbles, grapefruit & orange juice

    $44

  • Michelada

    tomato, beer, lime

    $8

  • Beretta bellini

    apricot pure,bubbles

    $10

BEVERAGES

  • espresso

    $4

  • st. peregrino sparkling mineral water

    $6

  • coke

    $4

  • diet coke

    $4

  • orange juice

    $5

  • Grapefruit juice

    $5

Pizza

  • Margherita

    Tomato sauce, mozzarella, basil

    $16

  • Margherita Burrata

    Burrata cheese, basil, Marinara

    $20

  • Spicy Marinara

    calabrese pepperoncini, olives. (dairy free)

    $14

  • Funghi Misti

    fontina valdostana, red onion, thyme

    $21

  • Hot Salami

    tomato, provolone, coppa, diavolicchio

    $21

  • Spicy Italian Sausage

    panna, green onion, provolone

    $20

  • Prosciutto Di Parma

    panna, mozzarella, arugula, parmesan

    $21

  • Capricciosa

    marinara, provolone, prosciutto cotto, artichokes, portobello, crimini

    $21

  • Calzone

    scamorza, sausage, kale, caramelized onion, tomato

    $20

  • Bartenders’ Pizza

    spicy marinara, pepperoncini, olives, burrata, & sausage

    $23

  • Carbonara

    mozzarella, pecorino, bacon, two eggs, cracked black pepper

    $20

  • Add

    burrata $6

    sausage $3

    anchovy $3

    mozzarella $2

    spicy coppa $3

    pepperoncini $3

    vegan cheese $4

    vegan chorizo $3

    arugula $2

    egg $2

    hot salami $3

    funghi $4

    gluten-free crust $4

    prosciutto $4

    olives $3

Dessert

  • Tiramisu

    rum mascarpone

    $10

  • Panna Gelato

    extra virgin olive oil, sea salt

    $8

  • Bonet-Chocolate

    gelato amaretti, caramel

    $8

  • Seasonal Sorbet

    $7

  • Affogato

    gelato, espresso

    $8

    with amaro 15

  • pistacho semifredo

    berries,almond cookie crumble

    $10

Dessert Plating Fee $2pp

Corkage $20 per Bottle

Antipasti

  • Marinated Castelvetrano Olives

    citrus, fennel

    $6

  • Eggplant Caponatina

    olives, tomatoes, pine nuts

    $10

    with burrata $14

  • Herb Onion Focaccia

    extra virgin olive oil

    $6

  • Cauliflower

    bagna cauda, lemon, calabrese chili, parsley

    $12

  • Walnut Bread

    burrata, mushroom-truffle honey

    $11

  • Meatballs

    spicy tomato sauce

    $14

  • Pea & Prosciutto Arancini

    arancini with lemon aioli

    $12

  • Broccolini

    garlic, calabrese peppers, olive oil

    $11

  • Mussels

    calabrese sausage, garlic, white wine, tomato

    $16

  • caprese

    four sliced heirloom tomatoes topped with fresh mozzarella, basil, arugula

    $13

    add prosciutto $6

  • brussel sprouts

    pancetta, shallots, balsamic

    $12

Salad

  • chopped little gems

    fennel, olives, cannellini beans, mozzarella, mortadella, egg, croutons, red wine vinaigrette.

    $15

  • Tricolore

    arugula, endive, radicchio, shaved grana padano, lemon

    $14

  • Roasted Beets

    kale, farro, goat cheese, avocado, almonds

    $15

Salumi

  • served with giardiniera

    each $8

    mixed plate $28

  • Prosciutto | Soppresatta | Hot Coppa | Mortadella

Piatti

  • Made by Hand Ricotta and Kale Tortelloni

    tomato, brown butter, sage

    $20

  • Linguini Frutti Di Mare

    clams, mussels, prawns & squid

    $24

  • Squid Ink Risotto

    with calamari

    $21

  • Mushroom Risotto

    with thyme and parmesan

    $22

  • Pollo alla Diavola

    roasted half chicken, pancetta, rosemary, olives, calabrese, grilled polenta

    $21

  • Lasagna bolognese

    fontina, parmesan, ricotta

    $20

Pizza

  • Margherita

    Mozarella, basil

    $16

  • Margherita Burrata

    Burrata chesee, Basil

    $20

  • Spicy Marinara

    calabrese pepperoncini, olives

    $14

  • Funghi Misti

    fontina valdostana, red onion, thyme

    $21

  • Hot Salami

    tomato, provolone, coppa, diavolicchio

    $21

  • Spicy Italian Sausage

    panna, green onion, provolone

    $20

  • Prosciutto Di Parma

    panna, mozzarella, arugula, parmesan

    $21

  • Capricciosa

    marinara, provolone, prosciutto cotto, artichokes, portobello, crimini

    $21

  • Calzone

    scamorza, sausage, kale, caramelized onion, tomato

    $20

  • Bartenders’ Pizza

    spicy marinara, pepperoncini, olives, burrata, & sausage

    $23

  • Add

    burrata $6

    sausage $4

    anchovy $3

    mozzarella $2

    spicy coppa $4

    pepperoncini $3

    vegan cheese $4

    vegan chorizo $3

    arugula $2

    egg $2

    hot salami $3

    funghi $4

    gluten-free crust $4

    prosciutto $4

    olives $3

  • heirloom cherr

    Heirloom Cherr: tomatoes, spinach, mozzarella, provolone and feta cheese

    $19

Dessert

  • Tiramisu

    rum mascarpone

    $10

  • Panna Gelato

    extra virgin olive oil, sea salt

    $8

  • pistachio semifredo

    berries, almond cookie crumble

    $10

  • Bonet-Chocolate

    gelato amaretti, caramel

    $8

  • Seasonal Sorbert

    $7

  • Affogato

    gelato, espresso

    $8

    with amaro 15

  • crumble di pesche

    Crumble Di Pesche: vanilla ice cream and cream anglaise Seasonal peaches tossed with sugar, pinch of salt and lemon. Topped with crumbled cookies, and served warm with vanilla gelato and cream anglaise

    $10

Dessert Plating Fee $2pp

Corkage $20 per Bottle

ORA DI APERITIVO

Monday - Friday 'til 6

Cocktails 8

  • Spritz romano

    fiero, prosecco

  • Valenciana

    vodka, prosecco, orange

  • Diablo

    tequila, cassis, lime, ginger

  • Mule

    vodka, ginger beer, lime

Wine 8

  • Sparkling

  • White

  • Red

  • Pink

Alimento

  • Fried cauliflower

    fried cauliflower, bagna cauda

    $6

  • Meatballs

    meatballs in spicy marinara

    $8

  • pizzeta margherita

    pizzetta margherita

    $8

  • Pizzetta funghi

    pizzetta funghi

    $9

  • Pizzetta hot salami

    pizzetta hot salami

    $9

Cocktails

  • Firestarter

    gin, lemon, eldelflower, lavender, suze, chili oil

    $13

  • Spa Water

    vodka, lemon, cucumber, prosecco, chareau

    $13

  • bonne fete

    rye, apple brandy, curacao, pamplemousse

    $13

  • bad reputation

    tequila, lemon, parsley, eldelflower, fino, celery

    $13

  • strange vine

    mezcal, cynar, mint, mint

    $14

  • Kentucky Mule

    bourbon, lime, ginger, mint

    $13

  • Diablo

    tequila, lime, ginger, cassis

    $14

  • Nuestra Paloma

    tequila, lime, elderflower, cointreau, grapefruit

    $13

  • Float ‘n’ Stone

    bourbon, lemon, apricot, peach, ipa

    $13

  • Madre

    mezcal, campari, cassis, lime

    $14

  • Happy Flamingo

    dark rum, aperol, lime, maraschino

    $13

  • Fiore

    ruggero vodka, hibiscus, elderflower, lemon, egg white

    $13

  • Improved whiskey cocktail

    rye, vermouth, maraschino, absinthe

    $14

Bubbles

  • Prosecco. S. Osvaldo, Treviso, IT, NV

    gl $11

    bt $44

  • Rosé of Pinot Noir, Fantinel, Friuli, IT, NV

    gl $13

    bt $52

  • Lambrusco C.Chiarli e Figli, Modena, It NV

    bt 375 ml $24

White & Rosé

  • Rosé di Cabernet, Tera Rusa, Langhe, IT, ‘20

    gl $12

    bt $48

  • Gavi. IT '20

    Franco Serra, Cor 3

    gl $11

    bt $40

  • Pinot Grigio, Villa S. Martino, Delle Venezie, IT, ‘18

    gl $11

    bt $44

  • Verdicchio, La Salse, Matelica, IT ’20

    bt $52

  • Falanghina, Diana, Taburno, IT ’20

    gl $13

    bt $52

  • Vermentino IT '18

    Palazzo, Piemonte

    gl $14

    bt $56

  • Arneis, Monchiero, Langhe, IT ’20

    gl $13

    bt $52

  • Grillo, Centopassi, Sicilia, IT ’20

    bt $60

  • Chardonnay, Alois Lageder, Alto Adige, IT, ‘19

    bt $56

Red

  • Pinot Nero, Corazza, Friuli, IT, ‘20

    gl $14

    bt $56

  • Schiava, Elena Walch, Alto ADige, IT, ‘18

    gl $14

    bt $56

  • Pinot Nero, Krafuss A. Lageder, Alto Aldige, IT, ‘17

    bt $120

  • Barbera, Franco Serra, Piemonte, IT, ‘20

    gl $12

    bt $48

  • Montepulciano, Badia alle Corti, Abruzzo IT, ‘19

    gl $11

    bt $44

  • Corvina Scaia, Tenuta, IT, ‘18

    gl $12

    bt $48

  • Sangiovese, Pagano, Chianti Toscana, IT, ‘19

    gl $14

    bt $56

  • Nero D’avola, Petraio, Sicilia, IT ‘19

    gl $14

    bt $56

  • Sangiovese, Rosso Melograno, Umbria, IT ‘19

    bt $70

  • Ripasso, Corte Armanno, Valpolicella, IT, ‘18

    gl $15

    bt $60

  • Rosso di Montalcino, Piancorello, Toscana, IT, ‘19

    bt $90

  • Etna Rosso, Tascante, Sicilia, IT, ‘18

    bt $70

  • Freisa, Scarpa, Piemonte, IT, ‘13

    bt $72

  • Cannonau, Mancin, Sardegna, IT ‘18

    bt $80

  • Brunello, Mortaccia, Montalcino Toscana, IT, ‘15

    bt $150

  • Barolo, Massolino, Serralunga, Piemonte, IT, ‘17

    bt $150

Draft Beer 8

  • Farmers' Brewing Valle Mexican Lager

    Princenton, CA 5.5%

  • Allagash White Witbier

    Portland, ME, 5.1%

  • HAZY IPA

    Lost Coast 6.7%

    $8

  • Scrimshaw pilsener

    $8

  • RACER 5 IPA

    Bear Republic Brewing 7.5%

    $8

Bottle/Can

  • Sudwerk, Pilsner

    Davis, CA 5.3%

    $8

  • 2 Towns Cider House, Blackberry Cider

    Carvalis, OR 6.0%

    $10

  • Balidin, Italian Whitbier

    Italy, 5%

    $10

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