WELCOME TO BERETTA!
JOIN US FOR PIZZA, COCKTAILS, HAPPY HOUR, AND WEEKEND BRUNCH.
We are open 7 days a week for indoor and outdoor dining, takeout, and delivery.
661 Divisadero Street, San Francisco, CA 94110
Dinner
Monday - Wednesday 5PM - 10PM
Thursday 5PM - 11PM
Friday 4PM - 11PM
Saturday 11AM - 11PM
Sunday 4PM-9PM
Brunch
Saturday & Sunday 11am-3pm
Happy Hour
Monday – Friday til 6PM
Menus
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Marinated Castelvetrano
olives citrus, fennel
$6
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Eggplant Caponatina
olives, tomatoes, pine nuts
$10
with burrata $14
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Herb Onion Focaccia
extra virgin olive oil
$6
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Cauliflower
bagna cauda, lemon, calabrian chili, parsley
$12
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Walnut Bread
burrata, mushroom-truffle honey
$11
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Meatballs
spicy tomato sauce
$14
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Pea & Prosciutto Arancini
lemon aioli
$12
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Fava bean bruschetta
mascarpone, lemon
$10
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Broccolini
garlic, calabrese peppers, olive oil
$11
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Chia Coconut Pudding
granola, berries
$7
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French Toast
mixed berry compote, mascarpone cream
$16
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Prosciutto Scramble
Broccolini, shishito peppers, mozzarella, crispy potatoes, mixed greens
$16
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Pancetta Omelette
mushrooms, tomato and fontina, crispy potatoes and mixed greens
$14
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Farro Hash
vegetables, two fried eggs, avocado
$15
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Budino
parmesan and scallion bread pudding, two fried eggs, green salad, white balsamic vinaigrette
$14
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Meatball Sub
tomato sauce, calabrese aioli, provolone, arugula, pain de mie roll
$14
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Prosciutto Cotto Panini
mushrooms, fontina, calabrese aioli, levain bread, potato chips
$14
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Chopped Salad
chopped sweet gems, cannellini beans, fresh mozzarella, mortadella, croutons, hardboiled egg, fennel, and olives tossed wit red wine vinaigrette.
$15
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Tricolore Salad
Wild baby arugula, belgium endive, radicchio, tossed with lemon vinaigrette, and shaved grana padano cheese.
$14
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Roasted Beets
kale farro, goat cheese, walnuts
$14
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Bloody Mary
vodka, tomato, vegetables
$13
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Mimosa
bottle of bubbles, grapefruit & orange juice
$44
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Michelada
tomato, beer, lime
$8
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Margherita
Tomato sauce, mozzarella, basil
$16
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Margherita Burrata
$20
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Spicy Marinara
calabrese pepperoncini, olives. (dairy free)
$14
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Funghi Misti
fontina valdostana, red onion, thyme
$21
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Hot Salami
tomato, provolone, coppa, diavolicchio
$21
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Spicy Italian Sausage
panna, green onion, provolone
$20
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Prosciutto Di Parma
panna, mozzarella, arugula, parmesan
$19
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Capricciosa
marinara, provolone, prosciutto cotto, artichokes, portobello, crimini
$21
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Calzone
scamorza, sausage, kale, caramelized onion, tomato
$20
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Spring Asparagus
pancetta, panna, fontina, lemon zest.
$20
add egg $2
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Bartenders’ Pizza
spicy marinara, pepperoncini, olives, burrata, & sausage
$23
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Carbonara
mozzarella, pecorino, bacon, two eggs, cracked black pepper
$20
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Add
burrata $6
sausage $3
anchovy $3
mozzarella $2
spicy coppa $3
pepperoncini $3
vegan cheese $4
vegan chorizo $3
arugula $2
egg $2
hot salami $3
funghi $4
gluten-free crust $4
prosciutto $4
olives $3
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Tiramisu
rum mascarpone
$10
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Budino Di Panettone
vanilla ice cream
$9
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Panna Gelato
extra virgin olive oil, sea salt
$8
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Pistachio Semifreddo
berries, almond cookie crumble
$10
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Bonet-Chocolate
gelato amaretti, caramel
$8
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Affogato
gelato, espresso
$8
with amaro 15
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Marinated Castelvetrano Olives
citrus, fennel
$6
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Eggplant Caponatina
olives, tomatoes, pine nuts
$10
with burrata $14
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Herb Onion Focaccia
extra virgin olive oil
$6
-
Cauliflower
bagna cauda, lemon, calabrese chili, parsley
$12
-
Walnut Bread
burrata, mushroom-truffle honey
$11
-
Meatballs
spicy tomato sauce
$14
-
Pea & Prosciutto Arancini
arancini with lemon aioli
$12
-
Broccolini
garlic, calabrese peppers, olive oil
$10
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Mussels
calabrese sausage, garlic, white wine, tomato
$16
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fava bean bruschetta
mascarpone, lemon
$10
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chopped little gems
fennel, olives, cannellini beans, mozzarella, mortadella, egg, croutons, red wine vinaigrette.
$15
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Tricolore
arugula, endive, radicchio, shaved grana padano, lemon
$14
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Roasted Beets
kale, farro, goat cheese, avocado, almonds
$14
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served with giardiniera
each $8
mixed plate $28
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Prosciutto | Soppresatta | Hot Coppa | Mortadella
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Made by Hand Ricotta and Kale Tortelloni
tomato, brown butter, sage
$20
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Linguini Frutti Di Mare
clams, mussels, prawns & squid
$24
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Squid Ink Risotto
with calamari
$21
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Mushroom Risotto
with thyme and parmesan
$22
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Pollo Farcito
sage, fontina, grilled polenta
$24
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Margherita
$16
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Margherita Burrata
$20
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Spicy Marinara
calabrese pepperoncini, olives
$14
-
Funghi Misti
fontina valdostana, red onion, thyme
$21
-
Hot Salami
tomato, provolone, coppa, diavolicchio
$21
-
Spicy Italian Sausage
panna, green onion, provolone
$20
-
Prosciutto Di Parma
panna, mozzarella, arugula, parmesan
$21
-
Capricciosa
marinara, provolone, prosciutto cotto, artichokes, portobello, crimini
$21
-
Calzone
scamorza, sausage, kale, caramelized onion, tomato
$20
-
Bartenders’ Pizza
spicy marinara, pepperoncini, olives, burrata, & sausage
$23
-
Spring Asparagus
pancetta, panna, fontina, lemon zest
$20
add egg $2
-
Add
burrata $6
sausage $3
anchovy $3
mozzarella $2
spicy coppa $3
pepperoncini $3
vegan cheese $4
vegan chorizo $3
arugula $2
egg $2
hot salami $3
funghi $4
gluten-free crust $4
prosciutto $4
olives $3
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Tiramisu
rum mascarpone
$10
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Panna Gelato
extra virgin olive oil, sea salt
$8
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homemade stracciatella
chocolate sauce, candied almonds
$10
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Bonet-Chocolate
gelato amaretti, caramel
$8
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Seasonal Sorbert
$7
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Affogato
gelato, espresso
$8
with amaro 15
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Aperol Spritz
aperol, prosecco, bubbles, orange
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Valenciana
vodka, prosecco, orange
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Diablo
tequila, cassis, lime, ginger
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sparkling
$8
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White
$8
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Rose
$8
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Red
$8
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Fried Cauliflower
bagna cauda
$6
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Meatballs
in spicy marinara
$8
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Pizzetta
margherita $8
funghi $9
hot salami $9
Antipasti
Brunch
Salad
Cocktails
Pizza
Dessert
Dessert Plating Fee $2pp
Corkage $20 per Bottle
Antipasti
Salad
Salumi
Piatti
Pizza
Dessert
Ora Di Aperitivo
Monday to Friday ‘til 6pmCocktails
$8Wine
$6Alimento
Dessert Plating Fee $2pp
Corkage $20 per Bottle